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Nilufa Yeasmin, Sarker BR, Begum A, Al Mamun MZU, Nahidur Rahman, Md. Sujan Hossen, Md. Motalab, Rahima Akter Sathee. Fortification of Yogurt with Red Dragon Fruit’s (Hylocereus Polyrhizus) Peel Powder: Effects on Comprehensive Quality Attributes and Sensory Properties . Turkish JAF Sci.Tech. [Internet]. 2023 Dec. 27 [cited 2024 May 14];11(12):2300-7. Available from: https://www.agrifoodscience.com/index.php/TURJAF/article/view/6187