1.
Gümüş R, Özbilgin A. Effects of Resveratrol and Curcumin Extracts Added to Broiler Diet on Biochemical Parameters and Liver Enzymes in Serum. Turkish JAF Sci.Tech. [Internet]. 2022 Mar. 16 [cited 2024 Apr. 28];10(3):434-9. Available from: https://www.agrifoodscience.com/index.php/TURJAF/article/view/5041