1.
Özden C, Bulut M, Şen B. Covid-19 and Food Security: Impact on Wheat. Turkish JAF Sci.Tech. [Internet]. 2022 Apr. 30 [cited 2024 May 20];10(4):549-54. Available from: https://www.agrifoodscience.com/index.php/TURJAF/article/view/4581