1.
Ozgen S, Kilinc OK, Selamoğlu Z. Antioxidant Activity of Quercetin: A Mechanistic Review. Turkish JAF Sci.Tech. [Internet]. 2016 Dec. 18 [cited 2024 Apr. 28];4(12):1134-8. Available from: https://www.agrifoodscience.com/index.php/TURJAF/article/view/1069