Ildız, E., Şükrü Canpolat, C. İşlek, E. Yürümez Canpolat, Y. İşlek, and I. Akata. “Bjerkandera Adusta Collected from Niğde: Analysis of Total Phenolic Compound, Antioxidant, Vnd Antimicrobial Properties”. Turkish Journal of Agriculture - Food Science and Technology, vol. 10, no. sp2, Dec. 2022, pp. 2996-00, doi:10.24925/turjaf.v10isp2.2996-3000.5750.