Ünal, A., Kolankaya, N. and Tanyolaç, A. (2016) “Kinetic Modeling of Enzymatic Dechlorination of 2,4,6-Trichlorophenol with Laccase Enzyme obtained from white rot fungus Trametes versicolor”, Turkish Journal of Agriculture - Food Science and Technology, 4(3), pp. 171–177. doi: 10.24925/turjaf.v4i3.171-177.598.