Kravkaz Kuşçu, İnci S. and Sharaf, S. M. (2021) “The Change of Some Food Elements in Soil Depending On Shadowing and Fertilization”, Turkish Journal of Agriculture - Food Science and Technology, 9(6), pp. 1133–1137. doi: 10.24925/turjaf.v9i6.1133-1137.4227.