Kılınç, Özgür K. (2015) “The Effects of Aclonifen Treatment Times on the Critical Concentration Values in The Leaves of Blackgrass [Alopecurus Myosuroides Huds. (Poaceae)]”, Turkish Journal of Agriculture - Food Science and Technology, 3(6), pp. 491–497. doi: 10.24925/turjaf.v3i6.491-497.393.