Uysal, Şeyma and Pazır, F. (2020) “The Effect of Vacuum Impregnation Pretreatment on Air-Drying Kinetics of Pears”, Turkish Journal of Agriculture - Food Science and Technology, 8(11), pp. 2248–2254. doi: 10.24925/turjaf.v8i11.2248-2254.2436.