Türk, Mehmet Uygar, Nuray Şahinler, and Havva Dinler. 2022. “Chemical Structure and Antifungal Activity of Agean Region of Propolis in Türkiye”. Turkish Journal of Agriculture - Food Science and Technology 10 (12):2571-82. https://doi.org/10.24925/turjaf.v10i12.2571-2582.5718.