ŞIMŞEK, Emine; YAŞAR, Sulhattin. Production of Low Molecular Weight Biopeptides with High Biological Activity from Animal Protein Sources by A Multi-Enzyme Mixture. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 14, n. 5, p. 1350–1362, 2026. DOI: 10.24925/turjaf.v14i5.1350-1362.8528. Disponível em: https://www.agrifoodscience.com/index.php/TURJAF/article/view/8528. Acesso em: 10 jul. 2026.