KARAMAN, A. D.; ÇOBANOĞLU, F. Bibliometric Analysis of Academic Studies on HACCP and Food Safety . Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 13, n. s2, p. 3557–3569, 2025. DOI: 10.24925/turjaf.v13is2.3557-3569.8139. Disponível em: https://www.agrifoodscience.com/index.php/TURJAF/article/view/8139. Acesso em: 10 jun. 2026.