IŞIK, Özgün; ATAN, Helin; KIRKPINAR, Figen; AVCI, Ayşe Betül. St John’s Wort (Hypericum perforatum L.) in Broiler Nutrition. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 12, n. 12, p. 2653–2655, 2024. DOI: 10.24925/turjaf.v12i12.2653-2655.7015. Disponível em: https://www.agrifoodscience.com/index.php/TURJAF/article/view/7015. Acesso em: 14 jul. 2026.