BAHURMIZ, O.; AHMAD, R.; ISMAIL, N.; ADZITEY, F.; SULAIMAN, S.-F. Antimicrobial Activity of Various Plant Extracts on Pseudomonas Species Associated with Spoilage of Chilled Fish. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 4, n. 11, p. 1017–1023, 2016. DOI: 10.24925/turjaf.v4i11.1017-1023.668. Disponível em: https://www.agrifoodscience.com/index.php/TURJAF/article/view/668. Acesso em: 21 feb. 2024.