IŞIK, M. S.; BILGIN, R.; GÖKIRMAKLI, Çağlar; ŞATIR, G.; GÜZEL SEYDIM, Z. Determination of the Effects of Different Drying Methods on Tarhana with Improved Functional Properties. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 11, n. 3, p. 460–469, 2023. DOI: 10.24925/turjaf.v11i3.460-469.5732. Disponível em: https://www.agrifoodscience.com/index.php/TURJAF/article/view/5732. Acesso em: 21 may. 2024.