KIRMIZIKAYA, Elif Sena; DOĞAN, İnci. Effect of Different Drying Systems on Drying Performance of Maraş Green Pepper (C.annum). Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 11, n. 8, p. 1409–1414, 2023. DOI: 10.24925/turjaf.v11i8.1409-1414.5687. Disponível em: https://www.agrifoodscience.com/index.php/TURJAF/article/view/5687. Acesso em: 20 jul. 2026.