AKSIT, Özge; DELLAL, G.; TÜTENK, S.; PEHLIVAN, E. Factors Affecting Consumer Perception of Goat meat and Meat Products in Ankara Province. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 11, n. 3, p. 439–446, 2023. DOI: 10.24925/turjaf.v11i3.439-446.5489. Disponível em: https://www.agrifoodscience.com/index.php/TURJAF/article/view/5489. Acesso em: 21 feb. 2024.