ETE AYDEMIR, Özlem; KORKMAZ, K.; ÖZKUTLU, F. The Effect of Foliar Application of Different Amino Acids (L-Histidine, Methionine) on Cadmium and Zinc Uptake of Wheat. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 10, n. 8, p. 1482–1485, 2022. DOI: 10.24925/turjaf.v10i8.1482-1485.5141. Disponível em: https://www.agrifoodscience.com/index.php/TURJAF/article/view/5141. Acesso em: 5 may. 2024.