KARA, K.; AKTUĞ, E.; ÇAĞRI, A.; KOCAOĞLU GÜÇLÜ, B.; BAYTOK, E. Effect of Formic Acid on In Vitro Ruminal Fermentation and Methane Emission. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 3, n. 11, p. 856–860, 2015. DOI: 10.24925/turjaf.v3i11.856-860.491. Disponível em: https://www.agrifoodscience.com/index.php/TURJAF/article/view/491. Acesso em: 2 may. 2024.