GEMICI, R. Özge; ÖNDER, S. Examination of the Use of Sculpture in the Open-Green Areas of Selçuk University Alaeddin Keykubat Campus. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 9, n. sp, p. 2401–2408, 2021. DOI: 10.24925/turjaf.v9isp.2401-2408.4807. Disponível em: https://www.agrifoodscience.com/index.php/TURJAF/article/view/4807. Acesso em: 8 may. 2024.