GÜL, H.; GÜL, M.; ACUN, S.; TÜRK ASLAN, S.; ÖZTÜRK, A.; KARA, B.; AKMAN, Z. Usage Level of Wheat Varieties and Problems in Agricultural Farms: A Case Study for Burdur and Isparta Province. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 3, n. 9, p. 732–741, 2015. DOI: 10.24925/turjaf.v3i9.732-741.474. Disponível em: https://www.agrifoodscience.com/index.php/TURJAF/article/view/474. Acesso em: 4 may. 2024.