SHEHZAD, A.; SADAQAT, H. A.; ALI, M.; ASHRAF, M. F. Combining Ability Analysis and Genetic-Effects Studies for Some Important Quality Characters in Brassica napus L. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 3, n. 10, p. 790–795, 2015. DOI: 10.24925/turjaf.v3i10.790-795.463. Disponível em: https://www.agrifoodscience.com/index.php/TURJAF/article/view/463. Acesso em: 2 may. 2024.