ELEROĞLU, H.; YETER, B.; AKYAR, Ökkeş. The Effect of Different Production Systems on Some Morphological Characteristics and Asymmetry in Atak-S Cocks. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 8, n. 12, p. 2770–2779, 2020. DOI: 10.24925/turjaf.v8i12.2770-2779.4168. Disponível em: https://www.agrifoodscience.com/index.php/TURJAF/article/view/4168. Acesso em: 24 may. 2024.