MATOVU, J. Does the Inclusion of Second Generation Genetically Modified Plants in Feeds have any effect on Animal Performance?. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 9, n. 10, p. 1799–1807, 2021. DOI: 10.24925/turjaf.v9i10.1799-1807.4104. Disponível em: https://www.agrifoodscience.com/index.php/TURJAF/article/view/4104. Acesso em: 2 may. 2024.