SOYCAN ÖNENÇ, S.; YAYLA, D. The Effects of Waste Jam Mixture on Silage Fermentation, and in Vitro Digestibility of Alfalfa Silages. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 9, n. 2, p. 301–307, 2021. DOI: 10.24925/turjaf.v9i2.301-307.3869. Disponível em: https://www.agrifoodscience.com/index.php/TURJAF/article/view/3869. Acesso em: 29 apr. 2024.