SEZER, G.; MISIRLI, A.; ŞEN, F.; ACARSOY BILGIN, N. The Effect of Pre-Harvest Gibberellic Acid Applications on-Tree Storability and Fruit Quality in ’Valencia Late’ Orange. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 8, n. 11, p. 2361–2367, 2020. DOI: 10.24925/turjaf.v8i11.2361-2367.3578. Disponível em: https://www.agrifoodscience.com/index.php/TURJAF/article/view/3578. Acesso em: 4 may. 2024.