KARAKAS, G.; GÜLSE BAL, H. S. The Relationship between Honey Yield and Environmental Pollutants in Turkey. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 7, n. 11, p. 2018–2024, 2019. DOI: 10.24925/turjaf.v7i11.2018-2024.3033. Disponível em: https://www.agrifoodscience.com/index.php/TURJAF/article/view/3033. Acesso em: 21 jun. 2024.