ŞENGÜL, A. Y.; ŞENGÜL, T.; ÇELIK, Şenol. Relationships Between Body Weight and Some Egg Quality Traits in Japanese Quails. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 8, n. 2, p. 308–312, 2020. DOI: 10.24925/turjaf.v8i2.308-312.3001. Disponível em: https://www.agrifoodscience.com/index.php/TURJAF/article/view/3001. Acesso em: 1 may. 2024.