TURFAN, N.; KURNAZ, A.; KARATAŞLI, M.; ÖZER, T.; TURHAN, Şeref. Nutrition content assessment of Arachis hypogaea L. samples grown in the Mediterranean region of Turkey. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 7, n. 6, p. 892–898, 2019. DOI: 10.24925/turjaf.v7i6.892-898.2493. Disponível em: https://www.agrifoodscience.com/index.php/TURJAF/article/view/2493. Acesso em: 28 apr. 2024.