KESBIÇ, O. S. Effects of The Cinnamon Oil (Cinnamomum verum) on Growth Performance and Blood Parameters of Rainbow Trout (Oncorhynchus mykiss). Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 7, n. 2, p. 370–376, 2019. DOI: 10.24925/turjaf.v7i2.370-376.2360. Disponível em: https://www.agrifoodscience.com/index.php/TURJAF/article/view/2360. Acesso em: 4 may. 2024.