ÖNK, K.; KIRMIZIBAYRAK, T. The Egg Production, Hatchability, Growing, Slaughter and Carcass Characteristics of Geese (Anser Anser) Reared under Breeders Conditions in Kars Province; I. Egg Production and Hatchability Characteristics. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 7, n. 3, p. 543–549, 2019. DOI: 10.24925/turjaf.v7i3.543-549.2355. Disponível em: https://www.agrifoodscience.com/index.php/TURJAF/article/view/2355. Acesso em: 3 may. 2024.