SARICA, M.; BOZ, M. A.; YAMAK, U. S. Slaughter and Carcass Traits of White and Multicolor Geese Reared in Backyard in Yozgat. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 3, n. 3, p. 142–147, 2014. DOI: 10.24925/turjaf.v3i3.142-147.233. Disponível em: https://www.agrifoodscience.com/index.php/TURJAF/article/view/233. Acesso em: 19 jul. 2024.