YALCIN, B. K.; ATASEVER, S. Relationships Between Dye Reduction Test Scores and Somatic Cell Count in Bovine Raw Milk. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 6, n. 5, p. 557–560, 2018. DOI: 10.24925/turjaf.v6i5.557-560.1755. Disponível em: https://www.agrifoodscience.com/index.php/TURJAF/article/view/1755. Acesso em: 20 may. 2024.