AKKURT, M.; ŞENSES, İrem M.; ERDOĞAN, Ümmügülsüm. Organic Viticulture Recent Status in Turkey and Development Opportunities. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 6, n. 11, p. 1511–1516, 2018. DOI: 10.24925/turjaf.v5i13.%p.1620. Disponível em: https://www.agrifoodscience.com/index.php/TURJAF/article/view/1620. Acesso em: 29 apr. 2024.