ARIN, L.; BALCI, H. The Effect of Some Organic Acid and Plant-Derived Material Treatments on The Germination, Emergence and Seedling Quality of Broccoli. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 5, n. 13, p. 1792–1795, 2018. DOI: 10.24925/turjaf.v5i13.1792-1795.1601. Disponível em: https://www.agrifoodscience.com/index.php/TURJAF/article/view/1601. Acesso em: 27 apr. 2024.