YENER, A.; OĞUZ, C. The Effect of Socio-Economic Factors on Adoption of Innovations in Dairy Farms. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 5, n. 11, p. 1389–1393, 2017. DOI: 10.24925/turjaf.v5i11.1389-1393.1421. Disponível em: https://www.agrifoodscience.com/index.php/TURJAF/article/view/1421. Acesso em: 3 may. 2024.