ŞIRIKÇI, B. S.; GÜL, M. Quince Market in the World and Turkey. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 5, n. 6, p. 600–606, 2017. DOI: 10.24925/turjaf.v5i6.600-606.1087. Disponível em: https://www.agrifoodscience.com/index.php/TURJAF/article/view/1087. Acesso em: 19 jul. 2024.