Oyinlola, K. A., Ogunleye, G. E., Akintade, O. O., Adeyemo, O. M., & Garuba, E. O. (2022). Bioactive Compound Profiling and In-vitro Antimicrobial Study of Ginger (Zingiber officinale Roscoe) Extract against Pneumococcal Bacteria. Turkish Journal of Agriculture - Food Science and Technology, 10(sp2), 2920–2925. https://doi.org/10.24925/turjaf.v10isp2.2920-2925.5618