Kuru, C., & Tontul, İsmail. (2020). Optimisation of Plant-based Milk Formulation using Hazelnut, Sunflower Seed and Pumpkin Seed by Mixture Design. Turkish Journal of Agriculture - Food Science and Technology, 8(11), 2441–2448. https://doi.org/10.24925/turjaf.v8i11.2441-2448.3726