Turfan, N., & Mutlu, E. (2018). Determination of Resistance Cumhuriyet-75 and Selimiye-95 Wheat (Triticum Aestivum L.) Varieties Against to Some Abiotic Stress Factories. Turkish Journal of Agriculture - Food Science and Technology, 6(7), 923–929. https://doi.org/10.24925/turjaf.v6i7.923-929.1899