Balkan, T. and Kara, K. 2020. Determination of Pesticide Residues in Sour Cherry used in the Sour Fruit Juice Production in Tokat provinces. Turkish Journal of Agriculture - Food Science and Technology. 8, sp1 (Dec. 2020), 106–110. DOI:https://doi.org/10.24925/turjaf.v8isp1.106-110.3996.