[1]
Şahan, A., Yılmaz, H.A. and Erdoğan, O.T. 2017. Determination of Hematological Status as Health Indicator of European Sea Bass (Dicentrarchus labrax L.) Fed Different Dietary Fatty Acids. Turkish Journal of Agriculture - Food Science and Technology. 5, 4 (Apr. 2017), 445–450. DOI:https://doi.org/10.24925/turjaf.v5i4.445-450.1106.