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Vol 7, No 5 (2019) Determination of Some Early Maturing Mandarin and Orange Varieties Under Güzelyurt-Turkish Republic of Northern Cyprus Conditions Abstract  PDF (Türkçe)
Berken Çimen, Turgut Yesiloglu, Bilge Yılmaz, Meral İncesu, Müge Uysal Kamiloglu, Hüseyin Karanfiloglu
 
Vol 4, No 10 (2016) Determination of Water Quality Parameters and Heavy Metal Content in Surface Water of Çiğdem Pond (Kastamonu/Turkey) Abstract  PDF
Aslı Kurnaz, Ekrem Mutlu, Arzu Aydın Uncumusaoğlu
 
Vol 3, No 9 (2015) The Effects of Using Gamma Irradiated Wheat and Barley in Layer Diets on Egg Product Parameters and Quality Abstract  PDF (Türkçe)
Turgay Yıldız, Necmettin Ceylan
 
Vol 4, No 6 (2016) Conservation Characteristics and Nutritive Value of Sunflower Silages as Affected by The Maturity Stages and Fibrolytic Enzymes Abstract  PDF
Sibel Erdoğan, Murat Demirel
 
Vol 6, No 9 (2018) Investigations on Some Physicochemical Parameters of Demirköprü Dam Lake (Manisa, Turkey) Abstract  PDF
Saniye Türk Çulha, Mirati Erdoğuş
 
Vol 2, No 4 (2014) The Influence of Different Interstock Lengths of Minneola Tanjelo on Photosynthetic Parameters and Fruit Yield of Star Ruby Grapefruit Abstract  PDF (Türkçe)
Bilge Yılmaz, Berken Çimen, Müge Uysal Kamiloğlu, Meral İncesu, Turgut Yeşiloğlu, Muharrem Yılmaz
 
Vol 4, No 7 (2016) Determination of Egg Shell Quality with P Control Charts in Poultry Abstract  PDF
Melis Çelik Güney, Gökhan Tamer Kayaalp
 
Vol 7, No 7 (2019) Machine Vision System: Food Industry Applications and Practices Abstract  PDF (Türkçe)
Pinar Balkir, Kemal Kemahlıoğlu, Ufuk Yücel
 
Vol 7, No 3 (2019) Examination Water Quality of Karkamış Dam Lake Abstract  PDF (Türkçe)
Rıdvan Tepe, Banu Kutlu
 
Vol 7, No 2 (2019) Influence of Chitosan-Based Coatings with UV Irradiation on Quality of Strawberry Fruit During Cold Storage Abstract  PDF
Erdinç Bal
 
Vol 7, No 3 (2019) Determination of Rainbow Trout Oncorhynchus mykiss (Walbaum, 1792) Sperm Quality During Adaptation to the Short Term Preservation Conditions Abstract  PDF (Türkçe)
Ali Özcan Babaoğlu
 
Vol 4, No 11 (2016) Physicochemical Analysis of Water Quality of Brook Kuruçay Abstract  PDF
Ekrem Mutlu, Arzu Aydın Uncumusaoğlu
 
Vol 7, No 2 (2019) Heavy Metal Concentrations in Razor Clam (Solen marginatus, Pulteney, 1799) and Sediments from Izmir Bay, Aegean Sea, Turkey Abstract  PDF
Elif Çağrı Taş, Uğur Sunlu
 
Vol 3, No 3 (2015) Effect of Dietary Alfalfa Meal on Performance, Egg Quality, Egg Yolk Cholesterol and Hatchability Parameters of Quail Breeders Abstract  PDF
Osman Olgun, Alp Önder Yıldız
 
Vol 4, No 8 (2016) Genetic Variation for Biofortifying The Maize Grain Abstract  PDF
Gönül Cömertpay, Faheem Shehzad Baloch, Halil Erdem
 
Vol 7, No 5 (2019) Effects of Housing Condition, Feeding Style and Age on Meat Colour, and Some Carcass Characteristics in Eastern Anatolian Red Bulls Abstract  PDF
Sadrettin Yüksel, Alpay Karaçuhalılar, Fatma Yüksel, Burcuhan Balta
 
Vol 7, No 6 (2019) The Effect of Different Thawing Methods on Quality Parameters of Frozen Mussels and Shrimp Meats Abstract  PDF (Türkçe)
Zafer Ceylan, Kubra Unal
 
Vol 7, No 2 (2019) Effects of Irrigation Levels and Mulch Applications on Pomological Properties of Strawberry Abstract  PDF (Türkçe)
Burçak Kapur, Yeşim Şahiner
 
Vol 5, No 1 (2017) Changes in the Quality of Black Mulberry and Blueberry Sherbets During Storage Abstract  PDF
Ahsen Rayman Ergün, Yeliz Tekgül, Hamza Bozkır, taner baysal
 
Vol 4, No 12 (2016) Effect of Plant Growth Regulators on Fruit-set and Quality of Guava Abstract  PDF
Shreef Mahmood, Md. Nazmul Hasan, S.M. Younus Ali, Rafija Alam Ripa, Md. Golap Hossain
 
Vol 4, No 8 (2016) Determination of Antibiotics Resistance Levels in Enterobacteriaceae Isolated from Giresun Coasts Abstract  PDF (Türkçe)
Tamer Akkan, Cengiz Mutlu
 
Vol 4, No 4 (2016) Assessment of Çinarli Stream (Hafik -Sivas)'S Water Quality via Physico-Chemical Methods Abstract  PDF
Ekrem Mutlu, Banu Kutlu, Tuğba Demir
 
Vol 7, No 8 (2019) Postharvest Loss Assessment of Tomato (Solanum lycopersicum L.) in Fogera, Ethiopia Abstract  PDF
Fentahun Asrat, Asrat Ayalew, Asfaw Degu
 
Vol 6, No 11 (2018) Comparison of The Effects of Dietary Supplementation of Natural Antimicrobial Feed Additives on Lipid Oxidation, Microbial Content and Quality of Broiler Raw Meat Abstract  PDF
Senay Sarıca, Dursen Urkmez
 
Vol 4, No 11 (2016) Effect of Storage Time on Nutrient Composition and Quality Parameters of Corn Silage Abstract  PDF
Betül Zehra Sarıçiçek, Birgül Yıldırım, Zahide Kocabaş, Emel Ozgumus Demir
 
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