AKSOY, A. S.; TAŞAN, M. Effect of Chemical Refining Steps on the Some Micro and Macro Element Content and Quality Parameters in Corn Oil. Turkish Journal of Agriculture - Food Science and Technology, [S. l.], v. 9, n. 6, p. 982–990, 2021. DOI: 10.24925/turjaf.v9i6.982-990.3919. Disponível em: https://www.agrifoodscience.com/index.php/TURJAF/article/view/3919. Acesso em: 20 apr. 2024.