[1]
Turan, A. and İslam, A. 2019. Postharvest Differences between Conventional and Artificial Drying of Hazelnut. Turkish Journal of Agriculture - Food Science and Technology. 7, 11 (Nov. 2019), 1766–1772. DOI:https://doi.org/10.24925/turjaf.v7i11.1766-1772.2481.